We Know Food and Beverage Production & Packaging.
Cleanliness, hygiene, and sanitation are top priorities for food and beverage production and packaging companies. We’ve worked with industry leaders like Pepsi, Sunset Olive Oil, Art of Tea, and Coca-Cola to provide exceptional commercial cleaning services they can count on.
Protecting Your Consumers,
Employees & Equipment.
Our team seamlessly plugs into your operations to keep facilities clean, reduce downtime, and leave you inspection-ready at the end of each day.
Get SQF Audit Ready
We develop customized training and tailor our cleaning chemicals, equipment, and scope of work to follow your MSS and SSOPs to assist in SQF audit readiness.
Precision, Quality, Availability
Our commitment to utilizing effective systems ensures that all jobs are completed with precision and accuracy. With regular quality checks and our availability for urgent needs, we deliver a consistently superior level of service that exceeds our clients' expectations.
GMP & OSHA Compliant
We provide night cleaning and day porter services that seamlessly fit into your rotations and follow GMP and OSHA standards to ensure a safe, productive environment.
Commercial Cleaning Services for Food and Beverage Manufacturing & Packaging.
No matter your needs, we’ve got you covered. From using zero VOC and Green Seal Certified chemicals to specialized equipment, we’ll create a custom scope of work to get it right, including:
Manufacturing Cleaning
- Follows GMP and OSHA standards
- Specialized training, equipment, and certifications to adhere to your MSS and SSOPs
- Assists with sustainability and EPA requirements
- Utilizes approved chemicals and PPE
- Ensure your facility is inspection and audit ready
- Foam cleaning and sanitation
- Drain cleaning
- Hard surface scrubbing, stripping, and re-coating
Day Porter Services
Day porters provide flexible cleaning services to keep your facilities clean throughout the day, tackling tasks as they come up. Day porters are often paired with your night cleaning team to offer around-the-clock services.
Office Cleaning
- Vacuuming, sweeping, mopping, and dusting
- Breakroom, restroom, and kitchen cleaning
- Trash emptying, recycling, dishes, and small appliance cleaning
- Carpet cleaning to remove embedded stains and debris
- Window washing and glass cleaning
- Pressure washing
- High & low dusting
Night Crew Services
Our crews’ schedule can be tailored to seamlessly service your facility between shifts and make sure it’s pristine when your staff shows up in the morning.
Processes Designed to Ensure Consistent Quality, Day After Day.
Our quality assurance process follows the adage that “people respect what you inspect.” Achieving quality takes more than just a clipboard and a check list — there are several key components that go into a successful quality assurance initiative:
Quality Assurance Narratives
Checklists are great for tracking data, but not for training. Each inspection includes detailed descriptions to help supervisors show staff specific areas and issues requiring attention.
Periodic Safety Inspections
iNX performs surprise inspections during cleanings to assess proper safety practices and use of approved cleaning supplies.
Frequent Service Inspections
Staff Feedback
Feedback is the key to closed-loop quality management. iNX’s quality assurance methods are designed to help the cleaning crew continuously improve their level of service.
Corporate Auditing
The iNX corporate facility management team independently audits all QA reports ensuring accuracy and completeness.
Proudly Serving SoCal for Over 20 Years.
Los Angeles County
Orange County
Ventura County
San Bernardino County
Riverside County
Trusted By Industry Leaders
in Food Manufacturing & Beyond.
Ready to Make a Change?
Get in contact with us below and our experts will provide you with a personalized consultation and customized recommendations.
Frequently Asked Questions
Cleaning in the food and beverage manufacturing industry involves rigorous sanitation processes to maintain hygiene and eliminate contaminants from equipment, surfaces, and production areas to ensure food safety and quality.
Regular cleaning by a commercial cleaning company ensures adherence to stringent hygiene standards, prevents cross-contamination, minimizes health risks, maintains compliance with food safety regulations, and upholds the reputation of the brand.
Adhering to Good Manufacturing Practices (GMP) and Occupational Safety and Health Administration (OSHA) standards is crucial to ensure the highest level of sanitation, safety, and quality in food processing facilities. Compliance helps prevent contamination, maintain a safe work environment, and meet regulatory requirements.
Specialized training, proper equipment, and relevant certifications are vital for a commercial cleaning company working in food manufacturing. These elements ensure expertise in handling food-specific sanitation needs, maintain industry standards, and mitigate contamination risks.
The necessity for day porters, night crews, or both depends on the facility’s operational hours, cleaning requirements, and production schedules. Some facilities might benefit from round-the-clock cleaning coverage to maintain cleanliness throughout various shifts and ensure ongoing sanitation.
